Food Nutrition Database Usda

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FoodData Central USDA

5 hours ago Fdc.nal.usda.gov Show details

Includes five distinct data types that provide information on food and nutrient profiles: Foundation Foods, Food and Nutrient Database for Dietary Studies 2017-2018 (FNDDS 2017-2018), National Nutrient Database for Standard Reference Legacy Release (SR Legacy), USDA Global Branded Food Products Database (Branded Foods), and Experimental Foods

1. Download DataThe Food and Nutrient Database for Dietary Studies (FNDDS) is updated every two …
2. Data Type DocumentationFood and Nutrient Database for Dietary Studies (FNDDS) 2017-2018; USDA Global …
3. About UsFood and Nutrient Database for Dietary Studies 2017-2018 (FNDDS 2017-2018) provides …
4. Get an API KeyGet an API Key - FoodData Central - USDA
5. HelpUsers can search for a food item by the name of the food or the NDB number. Global …
6. FAQUSDA Global Branded Food Products Database (Branded Foods), formerly hosted …
7. Food Data Central APIIt is intended primarily to assist application developers wishing to incorporate nutrient …
8. Inventory and Update Log N…October 30, 2020 - FoodData Central Version 4.0 Major Release General Updates. …
9. FoodData CentralFoodData Central - FoodData Central - USDA
10. FoodData Central API GuideThis new API allows users to obtain Standard Reference (SR) Legacy data, provides the …

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Food and Nutrient Database for Dietary Studies USDA

2 hours ago Data.nal.usda.gov Show details

017-12-18Food and Nutrient Database for Dietary Studies (FNDDS) [Note: Integrated as part of FoodData Central, April 2019.] USDA's Food and Nutrient Database for Dietary Studies (FNDDS) is a database that is used to convert food and beverages consumed in What We Eat In America (WWEIA), National Health and Nutrition Examination Survey (NHANES) into gram

Collection: FoodData Central
Release Date: 2017-12-18
Modified: 2019-08-23
Tags: analysisWWEIAnutrientsdietary intakeNP107

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Databases Food and Nutrition Information Center NAL …

9 hours ago Nal.usda.gov Show details

CPS-FSS is the source of national and State-level statistics on food insecurity and hunger used in USDA's annual reports on household food security. CPS is a monthly labor force survey of about 50,000 households conducted by the Census Bureau for the Bureau of Labor Statistics. Food and Agriculture Organization of the United Nations, Statistics

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USDA Nutrient Data Laboratory Food and Nutrition

9 hours ago Nal.usda.gov Show details

USDA Database for the Choline Content of Common Foods - Release 2 (2008) USDA. ARS. Nutrient Data Laboratory; University of North Carolina, Department of Nutrition. View food values for six choline metabolites- Betaine, Glycerophosphocholine, Phosphocholine, Phosphatidylcholine, Sphingomyelin, and …

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USDA National Nutrient Database for Standard Reference

9 hours ago Data.nal.usda.gov Show details

019-05-07The USDA National Nutrient Database for Standard Reference (SR) is the major source of food composition data in the United States and provides the foundation for most food composition databases in the public and private sectors. This is the last release of the database in its current format.

Collection: FoodData Central
Release Date: 2019-05-07
Modified: 2019-08-05
Tags: NP107

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FoodData Central

7 hours ago Fdc.nal.usda.gov Show details

The .gov means it’s official. Federal government websites always use a .gov or .mil domain. Before sharing sensitive information online, make sure you’re on a .gov or .mil site by inspecting your browser’s address (or “location”) bar.

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Food and Nutrition Information Center USDA

9 hours ago Nal.usda.gov Show details

The Food and Nutrition Information Center (FNIC) is a leader in online global nutrition information. Located at the National Agricultural Library (NAL) of the United States Department of Agriculture, the FNIC website contains over 2500 links to current and reliable nutrition information.

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THE USDA FOOD AND NUTRIENT DATABASE FOR …

1 hours ago Ars.usda.gov Show details

The USDA Food and Nutrient Database for Dietary Studies (FNDDS) is a resource that is used to code dietary intakes and to calculate nutrients for WWEIA. It is based on nutrient values in the USDA National Nutrient Database for Standard Reference, Release 20 (Agricultural Research Service, Nutrient Data Laboratory, 2008).

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Can I download the Branded Food Products Database? …

5 hours ago Nal.usda.gov Show details

The .gov means it’s official. Federal government websites always use a .gov or .mil domain. Before sharing sensitive information online, make sure you’re on a .gov or .mil site by inspecting your browser’s address (or “location”) bar.

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Nutrition.gov USDA

6 hours ago Nutrition.gov Show details

USDA REE Resources Learn how Nutrition.gov supports the USDA Research, Education, and Economics (REE) mission to create safe, sustainable food systems in support of strong, healthy communities. Find REE Resources

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Food Composition Food and Nutrition Information USDA

6 hours ago Nal.usda.gov Show details

USDA. Nutrient Data Laboratory. The mission of the Methods and Application of Food Composition Laboratory (MAFCL) is to identify critical food composition needs for researchers, policymakers, food producers and consumers.

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Nutritive Value of Foods USDA

1 hours ago Naldc.nal.usda.gov Show details

Data are from the U.S. Department of Agriculture Nutrient Database for Standard Reference, Release 13. Mention trade names, commercial products, or Food specialists of the Nutrient Data Laboratory, all of whom contributed data for the various food (toll free). For …

1. 320
Publish Year: 1988
Author: Susan E. Gebhardt, Robin G. Thomas

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Nutrition Facts Database Spreadsheet myfooddata

9 hours ago Tools.myfooddata.com Show details

Nutrition Facts Database Tools and Spreadsheet. The nutrition facts on this website are driven by the USDA Food Data Central. You can find the raw files here, along with the documentation. Tools to Help You Use the Data. A core mission of MyFoodData.com is to provide easy to use and understand nutrition data tools. Here is what we have created

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Free Searchable Database on Food Content : USDA ARS

2 hours ago Ars.usda.gov Show details

Free Searchable Database on Food Content. By Rosalie Marion Bliss July 28, 2005. The versatile database expands the use of one of the laboratory's key research products, the USDA Food and Nutrient Database for Dietary Studies (FNDDS 1.0), which is a technical database for nutrition researchers. Return to top.

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Food Nutrition Database Food & Ingredient Database

6 hours ago Esha.com Show details

The ESHA master database is composed of ingredients, recipes and other food items, with each item’s nutritional breakdown data for up to 172 proximates (ash, moisture, protein, fat, carbs), vitamins, minerals, and other nutrient components. The nutrition team runs mathematical checks on the nutrient information to ensure data accuracy and

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New Nutrient Content Information Now Online USDA

6 hours ago Usda.gov Show details

The U.S. Department of Agriculture (USDA) National Nutrient Database for Standard Reference, SR Legacy (PDF, 174 KB) contains data on 7,793 food items and up to 150 food components and serves as the basis for the 36 individual nutrient lists now hosted on Food and Nutrition Information Center website. These lists can be found in the Food

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Printable Materials and Handouts Nutrition.gov USDA

1 hours ago Nutrition.gov Show details

FDA’s Center for Food Safety and Applied Nutrition developed “Everyday Food Safety” resources to increase food safety awareness among young adults ages 18 – 29. Check out the materials available to use in your classroom, health expo, waiting room, or website.

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USDA Food and Nutrition Service USDAFNS

5 hours ago Fns.usda.gov Show details

WIC. Special Supplemental Nutrition Program for Women, Infants, and Children provides federal grants to states for supplemental foods, health care referrals, and nutrition education for low-income pregnant, breastfeeding, and non-breastfeeding postpartum women, and to infants and children up to age five who are found to be at nutritional risk.

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Nutritive Evalue of Foods : USDA ARS ARS Home : USDA ARS

8 hours ago Ars.usda.gov Show details

U.S. Department of Agriculture, Agricultural Research Service. 2000. USDA Nutrient Database for Standard Reference, Release 13. The Service, Washington, D.C U.S. Department of Agriculture and U.S. Department of Health and Human Services. 2000. Nutrition and Your Health: Dietary Guidelines for Americans, 5th ed. USDA and DHHS, Home and Garden

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Free Usda Nutritional Database Downloads

6 hours ago Usda-nutritional-database.winsite.com Show details

PakNutri 12 v.1.0.1 PakNutri 12 is a compact searchable nutritional database application from PakMed developed in/for Microsoft Office Access?2000 or later version catering information on nutritional composition of 6839 food items included in USDA National Nutrient

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Dietary Health USDA

1 hours ago Usda.gov Show details

To help meet the goal of healthier children, USDA launched Team Nutrition to help make implementation of healthy school meals in schools easier and more successful. National Nutrient Database. USDA's online National Nutrient Database is a user friendly, searchable version of the authoritative nutrient database available for download free of charge.

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USDA ERS National Data Sets

Just Now Ers.usda.gov Show details

Household Food Security in the United States in 2019 Household Food Security in the United States in 2018 The Economic Impacts of Breastfeeding: A Focus on USDA’s Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) Examining Food Store Scanner Data: A Comparison of the IRI InfoScan Data with Other Data Sets, 2008

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USDA Foods USDAFNS USDA Food and Nutrition Service

5 hours ago Fns.usda.gov Show details

USDA Foods in Schools. The USDA Foods in Schools program supports domestic nutrition programs and American agricultural producers through purchases of 100% American-grown and -produced foods for use by schools and institutions participating in the …

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Food and Nutrition USDA

6 hours ago Usda.gov Show details

12.29.235

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Nutrition Information for Raw Fruits, Vegetables, and Fish

1 hours ago Fda.gov Show details

The list of food items with nutrition information reflects the updates published in the Federal Register of August 17, 2006 (71 FR 47439). FDA also encourages consumers to view the posters.

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THE USDA FOOD AND NUTRIENT DATABASE FOR DIETARY …

1 hours ago Ars.usda.gov Show details

USDA Food and Nutrient Database for Dietary Studies, 5.0. U.S. Department of Agriculture, Agricultural Research Service, Food Surveys Research Group, Beltsville, MD. You may also consider including the following sentence in your manuscript: USDA’s Food and Nutrient Database for Dietary Studies, 5.0 (2012) was used to code dietary intake data and

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FoodData Central API Guide USDA

9 hours ago Fdc.nal.usda.gov Show details

12.29.235

1. The FoodData Central API provides RESTaccess to FoodData Central (FDC). It is intended primarily to assist application developers wishing to incorporate nutrient data into their applications or websites. To take full advantage of the API, developers should familiarize themselves with the database by reading the database documentation available via links on Data Type Documentation. This documentation provides the detailed definitions and descriptions needed to understand the data elements referenced in the API documentation. Note:The API that was available on the USDA Food Composition Databases Web site is no longer being updated and will be discontinued March 31, 2020. Users are encouraged to begin working with the new FoodData Central API system described on this page. This new API allows users to obtain Standard Reference (SR) Legacy data, provides the most current data from the USDA Global Branded Foods Database, and give users the ability to search for specific foods in Foundati...

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Composition of Foods Raw, Processed, Prepared USDA

6 hours ago Data.nal.usda.gov Show details

019-08-23The database consists of several sets of data: food descriptions, nutrients, weights and measures, footnotes, and sources of data. The Nutrient Data file contains mean nutrient values per 100 g of the edible portion of food, along with fields to further describe the mean value. Information is provided on household measures for food items.

Frequency: Annually
Modified: 2019-08-23
Identifier: fdf13980-c629-488b-aacd-9bb6bf36d085
Release Date: 2015-04-23

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SR11SR28 : USDA ARS

8 hours ago Ars.usda.gov Show details

Standard Reference 28; Documentation. Page Reports-for each food item in SR28 by food group. Download Databases Full Version. SR28ASC.Zip (6.0 MB; ISO/IEC 8859-1) -ASCII file format suitable for import to RDBMS system--Patch file released on May 2016 SR28upd0516.Zip SR28DB.Zip (17.6 MB) -Access database Abbreviated version- Contains data for all food items but not all nutrient values- …

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USDA National Nutrient Database for Standard Reference

9 hours ago Ideal-weight-charts.com Show details

USDA National Nutrient Database for Standard Reference, Release 20 Energy (kcal) Content of Selected Foods per Common Measure, sorted alphabetically 20012 Bulgur, dry 140 1 cup 479 01001 Butter, salted 14.2 1 tbsp 102 01145 Butter, without salt 14.2 1 tbsp 102 11117 Cabbage, chinese (pak-choi), cooked, boiled, drained, without salt 170 1 cup 20

File Size: 130KB
Page Count: 25

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USDA Foods in Schools Product Information Sheets USDAFNS

1 hours ago Fns.usda.gov Show details

Categorized by food type, the USDA Foods Product Information Sheets describe the items expected to be available for schools and institutions participating in the Child and Adult Care Food Program, the National School Lunch Program, the Summer Food Service Program, and other child nutrition programs. Fruits. Grains. Meat/Meat Alternates. Vegetables.

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USDA Branded Food Products Database Ag Data Commons

9 hours ago Data.nal.usda.gov Show details

018-02-26[Note: Integrated as part of FoodData Central, April 2019.] The USDA Branded Food Products Database is the result of a Public-Private Partnership, whose goal is to enhance public health and the sharing of open data by complementing USDA Food Composition Databases with nutrient composition of branded foods and private label data provided by the food industry.

Collection: FoodData Central
Release Date: 2018-02-26
Modified: 2021-03-15
Tags: NP107Branded Food Products DatabaseBFPD

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Nutritional Values For Common Foods And Products

1 hours ago Nutritionvalue.org Show details

Nutritional Values For Common Foods And Products Daily values are based on 2000 calorie diet and 155 lbs body weight ( change ). Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes

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Food and Nutrition Apps and Blogs Nutrition.gov USDA

5 hours ago Nutrition.gov Show details

USDA. Find USDA food and nutrition blog posts, including recent posts from Nutrition.gov and the Food and Nutrition Information Center: Four Easy Ways to Eat Well in the New Year (January 2021) Cook Healthy at Home with Nutrition.gov's New Recipe Page (August 2020) How to Save More on Fruits and Vegetables (May 2020) Start Simple with MyPlate App.

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Data & Research USDAFNS Food and Nutrition Service

8 hours ago Fns.usda.gov Show details

The Study of School Food Authority (SFA) Procurement Practices is the first study from the U.S. Department of Agriculture (USDA), Food and Nutrition Service to comprehensively describe and assess the decision-making process regarding school food procurement practices at the SFA level. The sample for this study was a subset of the 1,679 SFAs

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Professional Standards Training Database USDAFNS

8 hours ago Fns.usda.gov Show details

The USDA Professional Standards Training Database allows school nutrition professionals to search for training that meets their learning needs. The website provides direct access to a wide range of free and low-cost trainings in a variety of formats: Videos. Webinars.

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Food Distribution USDA

4 hours ago Usda.gov Show details

USDA's food distribution programs strengthen the nutrition safety net through the distribution of USDA Foods and other nutrition assistance to children, low-income families, emergency feeding programs, Indian reservations, and the elderly. Commodity Supplemental Food Program (CSFP) The Commodity Supplemental Food Program works to improve the health of low-income pregnant women, new …

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Website's listing usda nutrient database October 2021

9 hours ago Autositechecker.com Show details

USDA National Nutrient Database for Standard USDA National Nutrient Database for Standard Reference Release 28 October 19, 2015 17:03 EDT Page 3 of 149 NDB_No Description Weight(g) Measure Vitamin D(IU) Per Measure 11240 Mushrooms, morel, raw 66.0 1.0 cup 136 01090 Milk, dry, whole, with added vitamin D 32.0 0.25 cup 134 01228 Cheese, fresh, queso fresco 122.0 1.0 cup, …

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USDA Research, Education, and Nutrition.gov USDA

4 hours ago Nutrition.gov Show details

12.29.235

1. Agricultural Research Service (ARS) is USDA's chief scientific in-house research agency, finding solutions to agricultural problems that affect Americans every day from field to table. See below for ARS Research, Resources, and Publications: 1. AgLab 2. ARS Human Nutrition Program 3. ARS Research 4. Datasets 5. Tellus- Agricultural Research Updates 6. Find a Research Project 7. Food and Nutrition Research Briefs 8. Food Surveys Research Group 9. Nutrient Data Laboratory 10. Podcasts 11. Tellus- Agricultural Research Updates 12. Videos

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Google Answers: Free food database

9 hours ago Answers.google.com Show details

Subject: Free food database Category: Health > Fitness and Nutrition Asked by: tonymast-ga List Price: $10.00: Posted: 17 Nov 2005 09:43 PST Expires: 17 Dec 2005 09:43 PST Question ID: 594192

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USDA

1 hours ago Usda.gov Show details

Tackling Urgent Challenges Facing Agriculture Today. USDA is preparing $3 billion in investments that will support drought resilience and response, animal disease prevention, market disruption relief, and purchase of food for school nutrition programs.

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Open government data powers software applications that

5 hours ago Data.gov Show details

Open government data powers software applications that help people make informed decisions on agriculture, food, and nutrition. While we can’t and don’t endorse specific apps, below are just a few examples of government, citizen, and business tools that: use open government data from the United States; are accessible, vetted, and available

Estimated Reading Time: 2 mins

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Report USDA Food and Nutrient Database for Dietary Studies

4 hours ago Pubag.nal.usda.gov Show details

The USDA Survey Nutrient Database and other technical files used to code foods and calculate nutrient values for national food consumption surveys were updated, redesigned, and renamed the USDA Food and Nutrient Database for Dietary Studies (FNDDS).

1. 84
Publish Year: 2006
Author: Janice Bodner-Montville, Jaspreet K.C. Ahuja, Linda A. Ingwersen, Etta Susanne Haggerty, Cecilia Wil...

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USDA ERS National School Lunch Program

7 hours ago Ers.usda.gov Show details

In response to concerns about the role of the school meal environment in children's diets and other issues, the Healthy, Hunger-Free Kids Act of 2010 also established updated nutrition standards for non-USDA foods sold in schools (often called "competitive foods") participating in USDA's school meal programs.

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Food Nutrition Database Freeware Free Download Food

2 hours ago Winsite.com Show details

The program uses the free food composition database from the USDA. This free nutritional analysis software was written for Unix systems (I use Linux), but can be compiled on just about any system with a …

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Download Excel files (Australian Food Composition Database

9 hours ago Foodstandards.gov.au Show details

The nutrient retention factors used in the Australian Food Composition Database have been derived largely from United States Department of Agriculture databases. Download: Retention factor file - Release 1 (Excel 122kb) The table below summarises the information reported in the file. Field. Description of field.

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Nutrition Information for Cooked Seafood (Purchased Raw) FDA

9 hours ago Fda.gov Show details

Nutrition information for cooked seafood purchased raw. Seafood Serving Size (84 g/3 oz) Calo-ries Calo-ries from Fat Total Fat Satu-rated

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USDA Database for the Oxygen Radical Absorbance Capacity

1 hours ago Orac-info-portal.de Show details

syrup, acai, and goji berries, for a total of 326 food items. Also, the database structure was reformatted to more closely match that of the USDA National Nutrient Database for Standard Reference and other Special Interest Databases. Suggested Citation U.S. Department of Agriculture, Agricultural Research Service. 2010. Oxygen

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Frequently Asked Questions

What food has the most nutrients in it?

Leafy green vegetables are the most nutritionally dense foods — the top being foods like kale, bok choy, mustard greens, etc. Broccoli scores very high too. Sweet potato is one of the most nutritionally complete foods. Amla is the highest source of antioxidants.

What is the most nutrient dense food?

The most nutrient-dense foods in the world include the following: Other foods high in nutrients include bone broth, grass-fed beef, green beans, egg yolks, pumpkin, lentils, artichokes, tomatoes, wild mushrooms, seeds like pumpkin, sunflower, chia and flax, and raw cheeses.

What is the classification of food according to nutrients?

Fact Checked Most of the nutrients in foods belong to one of five classifications: the macronutrients, which are proteins, carbohydrates and fats, or the micronutrients, which are vitamins and minerals. These and water provide you with most of your daily nourishment.

What is a nutrition database?

The USDA National Nutrient Database is a database produced by the United States Department of Agriculture that provides the nutritional content of many generic and proprietary-branded foods.

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